As their officiant spoke to friends and family he told the story of Shannon and Jonathan’s first meeting and what brought guests to JM Cellars last September…”Shannon and Jonathan happened to meet at my wedding in Washington DC. A relationship seemed unlikely as Shannon lived in Philadelphia and Jonathan in DC. Luckily, Shannon is a pretty avid sports fan and the Phillies were visiting the Nationals a couple of weekends after, so Shannon made the trek to DC to go to the game and visit Jonathan. The following weekend, Jonathan was up in Philly. This pattern continued for almost 2 years, a lot of their life spent sitting in traffic on 95! “
A cheek squeeze, a first look and a window peeper trying to be incognito with a fake mustache gave us a good laugh!
JM Cellars set the stage for a Pacific Northwest inspired fall wedding as Shannon & Jonathan celebrated with loved ones this past September. Greenery, candlelight, and minimal floral touches were all accented with acrylic and glass signage. Accents of taupe and navy could be found in the bridesmaid’s taupe dresses and navy suits were the perfect fit for the groomsmen & Jonathan’s Suits.
As tray passed appetizers came around and the bar opened Shannon and Jonathan were most excited about their must have Oyster Bar! Taylor Shellfish Farms Kumamoto, Shigoku & Pacific Oysters were enjoyed!
As Harold Beslkus duo played in the background Shannon & Jonathan had their first dance outside on in front of JM Cellars copper doors before friends and family were invited inside for dinner.
After finding their names on tent folded escort cards, which played double duty as place cards noting entree choices, guests found their seats among tables cover in ivory linens and topped with greenery centerpieces (round tables featured a greenery wreath / rectangle tables featured a greenery garland) and floating candles. Place settings featured ivory napkins on top of Aria Rose Gold chargers. Two dinner menus by Paper Fling were placed tables for sharing.
Dinner began with a mixed green salad of poached pears, candied walnuts, chevre cheese and a champagne vinaigrette and Macrina artisan rolls with sweet cream butter. Entrees were split between braised boneless short ribs and northwest salmon fillets each accompanied by grilled late summer asparagus and sea salt roasted garlic mashers.
After toasts, Shannon hit the dance floor with her father and Jonathan his mother. With the dance floor open an ice cream bar (vanilla, chocolate, and Rocky Road ice cream with a topping of chocolate sauce, sprinkles, Reeses M&M’s, whipped cream and cherries) and Lowrider Baking Co cookie station (brown butter triple chocolate chunk, cookies and cream, s’mores and double chocolate peanut butter chip) opened!
BreeAnn, Thank you so much for all that you did to make our big day so special! We are so appreciate of your organization and attention to our wants and our wedding wouldn’t have been as successful without you. ~ Shannon & Jonathan
Wedding Planner – Pink Blossom Events
Venue – JM Cellars
Photography – Amelia Soper Photography
Floral – Fena Flowers
Hair & Makeup – Salon Maison Bridal Beauty & Style Bar
Bridal Gown – BHLDN Seattle
Bridesmaid Dresses – Lulus
Catering – Tuxedos and Tennis Shoes Catering and Events
Cookies – Lowrider Baking Company
Childcare – Stay & Play Childcare
Live Music & DJ – Harold Belskus
Rentals – CORT Party Rental
Invite – Minted
Day of Paper Goods – Paper Fling
Acrylic Signage – Pomp & Revel
Table Numbers – Client
